Understanding the Demands of Restaurant Environments
Unlike traditional commercial buildings, restaurant facilities are governed by strict standards and regulations that impact every aspect of building operations, especially mechanical and plumbing systems. Systems must meet the guidelines of local health department codes, fire safety regulations, local building codes, and energy efficiency standards.
For restaurant HVAC systems, that means delivering consistent, controllable airflow to critical zones like kitchens, dining areas, and food storage spaces while managing intense heat loads and grease-laden air. For restaurant plumbing, it means ensuring water systems, waste lines, and grease management infrastructure are installed and maintained with the highest level of care. We understand that even minor issues can compromise food safety measures, interrupt service, and impact customer satisfaction.
At Interstate AC, we don’t just offer HVAC and plumbing, we offer peace of mind. Our team brings specialized expertise and a problem solving mindset to every restaurant project, whether it’s a routine maintenance task, an urgent repair, or a major kitchen renovation.